A fully equipped home base in Clermont, Florida — everything your mobile food business needs to operate, comply, and grow.
Running a mobile food business requires more than just a truck — it needs a reliable home base. At Clermont Commissary, our commissary kitchen provides everything food entrepreneurs need to operate smoothly, meet health regulations, and grow their business.
Our facility is located in Clermont, Florida. Many of our clients serve events and customers across Central Florida and beyond. We support mobile food operations with the infrastructure, compliance tools, and community they need to thrive.
Our facility is designed with food trucks, trailers, and mobile vendors in mind — going beyond the basics.
Easy access for food trucks and vendors serving Central Florida.
Ideal for operators who sell at events and venues around the area.
Meet local health and safety standards effortlessly.
Keep your vehicle safe with monitored overnight parking.
From cleaning facilities to storage and office spaces — all in one place.
Connect with other vendors and share resources across Central Florida.
Everything you need under one roof to run a compliant, efficient food operation.
Park your food truck or trailer with peace of mind. Our facility includes safe parking spots and electrical hookups for overnight refrigeration, ensuring your ingredients stay fresh.
Advanced wash stations and sanitation areas equipped with commercial-grade tools — helping you maintain compliance with health codes and operate at the highest standards.
We simplify daily operations with potable water refill stations and proper waste disposal services — no need to search for third-party providers.
Dry storage, cold storage, and dedicated prep areas to streamline your workflow. Whether you need extra ingredient space or a food prep zone, we have you covered.
Handle paperwork, store documents, or meet with team members in our dedicated office space — because running a food business is also about the business side.
Our kitchen is available around the clock so you can prep and operate on your schedule — early mornings, late nights, weekends. Your hours, your rules.
From startups to seasoned vendors — our space grows with your business.
Daily operations, prep, and storage all in one place. Start your day organized and end it with everything cleaned and stored properly.
Flexible access to facilities for events and temporary setups — no long-term commitment required to get the space you need.
Use our kitchen as a reliable hub for off-site catering operations. Prep large volumes and coordinate your team efficiently.
Whether you're just launching or scaling up, our resources, community, and support give you the foundation to succeed.
Our commissary kitchen is more than just a space — it's a support system for your mobile food business. Let's talk about how we can help you succeed.
Contact Us Today